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Fletcher & Fork
Fletcher & Fork
🔎
Home
Recipes
BREAKFAST & BRUNCH
COCKTAILS & DRINKS
DESSERTS
DRESSINGS & CONDIMENTS
FISH & SHELLFISH
HORS D'OEUVRES & NIBBLES
MAIN COURSES
SOUPS, STEWS & STOCKS
SALADS, GRAIN BOWLS & VEG
PASTAS & RISOTTOS
Flowers & Gardens
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Press
About
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Flowers & Gardens
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BREAKFAST & BRUNCH
COCKTAILS & DRINKS
DESSERTS
DRESSINGS & CONDIMENTS
FISH & SHELLFISH
HORS D'OEUVRES & NIBBLES
MAIN COURSES
SOUPS, STEWS & STOCKS
SALADS, GRAIN BOWLS & VEG
PASTAS & RISOTTOS
LEMONY LENTIL SALAD with DILL, CUCUMBER & FETA
mains, salads, sides, vegetarian 1/1/24 mains, salads, sides, vegetarian 1/1/24

LEMONY LENTIL SALAD with DILL, CUCUMBER & FETA

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ITALIAN BAKED EGGS with GOAT CHEESE & BASIL
gluten free, vegetarian, breakfast and brunch 9/29/16 gluten free, vegetarian, breakfast and brunch 9/29/16

ITALIAN BAKED EGGS with GOAT CHEESE & BASIL

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